Luke was kind enough to be our host for Thanksgiving this year, and it was wonderfully fun - and delicious! Jessica's parents, BJ and Rick, her brother Ben, and his girlfriend Lindsay joined for food, drinks, and beautiful ocean views. Nothing like a warm Florida Thanksgiving by the beach! We all prepared a menu of traditional Thanksgiving fare, with a twist:
Seafood Macaroni and Cheese
Creamed Spinach with Gruyere Cheese
Mushroom Stuffing
Homemade Cranberry Sauce with Dried Cherries and Orange Zest
Peter's Organic Meatballs
And last but not least... Luke's phenomenal 18 pound Turkey, cooked to perfection
It was so nice to relax, watch the parade, cook, walk down the boardwalk and, after eating, take a nap! Thanks to all of you for a really enjoyable day. Too bad we couldn't stay longer!
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